You may have noticed in the right-hand sidebar a new Foodbuzz widget (along with an ad). As one of their “Featured Publishers,” I was invited to take part in a first-of-its-kind contest called Project Food Blog. In this first challenge, I’m competing against 1,847 other food bloggers for one of only 400 spots in the [...]
contest
Torta Ahogada Knock-off
I mentioned in my previous post reviewing Xoco that I really wanted to have the torta ahogada. Since I’m in Chicago quite infrequently, I had to take matters into my own hands. First I made some crusty bread. This is a pretty standard Ratio (5:3) bread, formed into a baguette shape, baked with steam until [...]
