Ingredients
We have so many variations of food in this world. I personally came from Indonesia and am living abroad. I can’t deny it that sometimes I miss Indonesian
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Carbohydrate
What have you baked while you have too much time on your hands? Well, Being in lockdown certainly gave me so much free time to experiment in my
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Carbohydrate
There he is (my husband) sitting in front of me and eating the bread, but he can’t stop wondering how do I put the beetroot in to the
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